Giant Oak

Roast

ROAST LEVEL:

Medium

PROFILE:

Traditional & Approachable / Interesting & Smooth

TASTING NOTES:

Milk Chocolate / Berry / Mild Floral

RECOMMENDED FOR:

Espresso / French Press / Cold Brew

Details

About Giant Oak

Our flagship blend, Giant Oak Espresso delivers smoothness, boldness, sweetness and complexity all at once. This blend was designed to be enjoyed as a classic shot in a simple 2:1 ratio alone or enjoyed with varying amounts of steamed milk. Properly foamed milk adds sweetness to the cup, allowing concentrated flavors to be expressed more clearly. And while designed for espresso, this blend is so versatile that it also makes an incredible drip brew or even french press. 

GEOGRAPHY:

Region: Central / South America / Africa

PROCESSING:

Natural (Dry) and Washed

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• Generally speaking, 2 people making one pot of coffee per day will go through a 12oz bag in about 1 week.

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• Deliver every 1-6 weeks

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