Killer Sufi

This single-origin Ethiopia Natural Sidamo Guji coffee has a bright and earthy sweetness that's brought forward by the light roast, giving it hints of floral, cereal-milk flavors like a traditional Arabic Qahwah with fruit-forward characteristics and medium body. The album "A Sufi and a Killer" by Gonjasufi matches this particular coffee and that magical birthplace of coffee, Ethiopia. This makes a compelling pour-over and a delightfully juicy and bright espresso shot.

Profile

Flavor notes: Dried apricot, marzipan, and baklava
Roasting notes: Light roast

Region

Grown in Sidamo, Ethiopia, Guji is a zone of the Oromia Region of Southern Ethiopia known for producing some amazing natural coffees at an elevation of 1700-1900 meters above sea level (MASL). This heirloom varietal is processed naturally on raised beds and sheltered from the elements, allowing air to flow on all sides of the fruit to control the drying process. Drying the coffee seed inside the fruit is what gives the coffee its distinct fruit-forward profile.

Roasted to order

Coffee freshness matters. We roast every Wednesday based on our orders and send them out every Thursday so that your coffee is always the freshest roasted coffee in town.

Subscription

Subscribe today to get 50% off your first order. Automatically qualify for free shipping when you get at least 3 12oz bags per order

Generally speaking, 2 people making one pot of coffee per day will go through a 12oz bag in about 1 week.

Billing

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Billing occurs automatically based on the frequency you choose. After the first payment, recurring billing is set to withdraw on production days (Wednesdays currently)

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