Roast Level: Medium
Tasting Notes: Cherry, Chocolate, Toffee
Recommended For: Espresso / Drip / Cold Brew / French Press
El Salvador Santa Ana Natural Process is big bodied coffee. Its best expression, in our opinion, is espresso. It has a great deal of sweetness, great mouthfeel, and is super smooth when extracted under high pressure. Likewise, for those looking for a big, bold, sweet tasting coffee with low acidity, it is also very enjoyable as a pour over or iced coffee.
Region: Santa Ana
Altitude: 1,100 – 1,250 meters
Bourbon & Pacas
Drying: Sun Dried
Orders are roasted every week and shipped immediately after roasting. Check out our Events Calendar to find out when the next roast day is happening!
We’re a company that is dedicated to better understanding our contribution to environmental health and we’re dedicated to giving you a better choice in your coffee packaging. 6oz bags (100% compostable), 12oz bags (60% compostable) or buy in bulk 5lb bags (not compostable).
|Dimensions||8 × 2 × 6 in|
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